ELAEON+ by Liodendro
THE ANCIENT CULTURE OF NOURISHMENT.
MEASURED BY MODERN SCIENCE.
Extra Virgin Olive Oil
Kalamata (Messinia), Greece
Early Harvest · Koroneiki · Lot Verified
THE PREMIUM GREEK OILIVE OIL YOU CAN TASTE. AND TRUST.
Vivid character, carefully produced and independently verified. ELAEON+ bring together exceptional Greek EVOO, measurable quality and a presentation made to belong on your table.
Premium Quality •COA • Extra virgin • Koroneiki • Greece
PROVEN BY SCIENCE.
ROOTED IN NATURE.
>600mg/kg
POLYPHENOLS
>70%
OLEIC ACID
<0.3%
FREE ACIDITY
FRESHNESS AND QUALITY INDICATORS VERIFIED PER LOT
NO VAGUE PROMISES. EVERY LOT IS MEASURED.
MAKE VERIFIED QUALITY PART OF A HEALTHY DAILY RITUAL
Taste it. Finish with it.
Let the character linger.
A simple way to make exceptional olive oil
part of the day.
Calm • Intention • Daily use
THE COMPOSITION BEHIND THE RITUAL.
>70%
OLEIC ACID
Measured by GC • Lot – specific analysis
Meets the compositional criterion for
FDA’s qualified oleic-acid health claim.
FROM KALAMATA AREA
(MESSINIA) GREECE
A place where the sun set the rhythm
-and the olive tree keeps the pace.
For centuries, generations have cultivated olives across the Messinian landscape.
Not a trend. A living tradition.
DESIGNED TO PROTECT.
MADE TO PRESEND
A premium olive oil deserves packing designed to protect its quality
and look at home on your table.
OPAQUE BOTTLE
Helps limit light exposure and oxidation.
PROTECTIVE CARTON
Individual presentation and protection.
500 ml – 16.9 fl oz
Premium format for everyday use and gifting
UNDERSTAND WHAT’S
IN THE BOTTLE
Measure
What do high polyphenols actually mean?
Taste
Why does early-harvest EVOO tastes peprery?
Origin
Koroneiki variety and Kalamata (Messinia region).
ELAEON+ by Liodendro • Premium Extra Virgin Olive Oil • Kalamata (Messinia), Greece